Kokum Rasam is a traditional recipe from Malnadu, Karnataka region using Raw Kokum. You can enjoy with rice or drink warm. It tastes mix of spicy and sour, incredibly delicious. Raw Kokum Recipe is very simple. Ingredients: 4 Raw Kokum Salt to taste 2 cups Water Tempering: 1 tsp coconut oil 1/4 sp udad dal…
Tag: Indian food
Milk Vegitable Biryani
This Milk Vegetable Biryani hits all the right spots with its wonderful aroma and exotic flavors! Loaded with veggies, crunchy cashews, warm spices like saffron, herbs like coriander and mint, this biryani is a delight to the taste buds in every bite! Recipe: 🌱Soak the rice in 1 cup of water for 30 minutes. 🌱After…
Fine Fettle Cookery’s 